Professional Tray 15

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Overview

GN 1/1 / EN 60x40

Refrigerant: R290

Chilling +90°C / +3°C: 70 kg.

Freezing +90°C / -18°C: 60 kg.

Dimensions: L 780 x P 829 x H 1827-1872 mm
 
Dimensions MULTI: L 780 x P 952 x H 1827-1872 mm

Maximum achievable temp. MULTI versions with heat option -40°C / +75°C  

PROFESSIONAL TRAY 15

Technical data:

Code BGH00000000
Output-Blast chilling +90°C / +3°C Kg. 70
Output-Shock freezing +90°C / -18°C Kg. 60
Dimensions L 780 x P 829 x H 1827-1872 mm
Dimensions Packed L 840 x P 882 x H 2024 mm
GN 1/1 tray or baking pan capacity 15 (pitch 70 mm.)
  20 (passo 52,5 mm.)
  30 (passo 35 mm.)
Ice-cream container / wire-shelf capacity 18 / 6
Weight N / G  Kg. 220 / 232
Voltage 400V - 3N - 50 Hz
Refrig. power - Evap. -23,3°C / Cond. 54,4°C 2 x 1588 W
Absorbed power 1940 W / 9,2 A
Refrigerant R290

PROFESSIONAL TRAY 15 REM

Technical data:

Code BGH30000000
Output-Blast chilling +90°C / +3°C Kg. 70
Output-Shock freezing +90°C / -18°C Kg. 60
Dimensions L 780 x P 829 x H 1827-1872 mm
Dimensions Packed L 840 x P 882 x H 2024 mm
GN 1/1 tray or baking pan capacity 15 (pitch 70 mm.)
  20 (passo 52,5 mm.)
  30 (passo 35 mm.)
Ice-cream container / wire-shelf capacity 18 / 6
Weight N / G  Kg. 220 / 232
Voltage 400V - 3N - 50 Hz
Refrig. power - Evap. -23,3°C / Cond. 54,4°C 2 x 1588 W
Absorbed power 400 W / 1,9 A
Refrigerant R452A

PROFESSIONAL TRAY 15 PLUS

Technical data:

Code BGH10000000
Output-Blast chilling +90°C / +3°C Kg. 70
Output-Shock freezing +90°C / -18°C Kg. 60
Dimensions L 780 x P 829 x H 1827-1872 mm
Dimensions Packed L 840 x P 882 x H 2024 mm
GN 1/1 tray or baking pan capacity 15 (pitch 70 mm.)
  20 (passo 52,5 mm.)
  30 (passo 35 mm.)
Ice-cream container / wire-shelf capacity 18 / 6
Weight N / G  Kg. 220 / 232
Voltage 400V - 3N - 50 Hz
Refrig. power - Evap. -23,3°C / Cond. 54,4°C 2 x 1588 W
Absorbed power 1940 W / 9,2 A
Refrigerant R290

PROFESSIONAL TRAY 15 PLUS REM

Technical data:

Code BGH40000000
Output-Blast chilling +90°C / +3°C Kg. 70
Output-Shock freezing +90°C / -18°C Kg. 60
Dimensions L 780 x P 829 x H 1827-1872 mm
Dimensions Packed L 840 x P 882 x H 2024 mm
GN 1/1 tray or baking pan capacity 15 (pitch 70 mm.)
  20 (passo 52,5 mm.)
  30 (passo 35 mm.)
Ice-cream container / wire-shelf capacity 18 / 6
Weight N / G  Kg. 220 / 232
Voltage 400V - 3N - 50 Hz
Refrig. power - Evap. -23,3°C / Cond. 54,4°C 2 x 1588 W
Absorbed power 400 W / 1,9 A
Refrigerant R452A

PROFESSIONAL TRAY 15 MULTI

Technical data:

Code BGH20000000
Output-Blast chilling +90°C / +3°C Kg. 70
Output-Shock freezing +90°C / -18°C Kg. 60
Dimensions L 780 x P 952 x H 1827-1872 mm
Dimensions Packed L 840 x P 997 x H 2024 mm
GN 1/1 tray or baking pan capacity 15 (pitch 70 mm.)
  20 (passo 52,5 mm.)
  30 (passo 35 mm.)
Ice-cream container / wire-shelf capacity 18 / 6
Weight N / G  Kg. 220 / 232
Voltage 400V - 3N - 50 Hz
Refrig. power - Evap. -23,3°C / Cond. 54,4°C 2 x 1588 W
Absorbed power 1940 W / 9,2 A
Refrigerant R290

PROFESSIONAL TRAY 15 MULTI REM

Technical data:

Code BGH50000000
Output-Blast chilling +90°C / +3°C Kg. 70
Output-Shock freezing +90°C / -18°C Kg. 60
Dimensions L 780 x P 952 x H 1827-1872 mm
Dimensions Packed L 840 x P 997 x H 2024 mm
GN 1/1 tray or baking pan capacity 15 (pitch 70 mm.)
  20 (passo 52,5 mm.)
  30 (passo 35 mm.)
Ice-cream container / wire-shelf capacity 18 / 6
Weight N / G  Kg. 220 / 232
Voltage 400V - 3N - 50 Hz
Refrig. power - Evap. -23,3°C / Cond. 54,4°C 2 x 1588 W
Absorbed power 400 W / 1,9 A
Refrigerant R452A

Standard equipment

nr 15 pairs of stainless steel slideways (for GN1/1 and EN60x40 trays)

Optional accessories

  • Germicidal UVC lamp
  • WI-FI connection module for remote management
  • N.B.: For the complete list of accessories see the price list

Remote connection system via dedicated App

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Our Green commitment

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