Armadio frigo stagionatura salumi e formaggi

Curing and dry-aging

MEATico is a modern cellar thanks to which you can recreate the perfect curing and dry-aging conditions, all year round, in complete safety and in a natural way. MEATico allows constantly controlling and managing temperature, humidity and ventilation parameters, ensuring an optimal environment for products. 


The attention to detail and elegant design makes it perfect to be placed in an open kitchen or in a restaurant.


"MEATico is not a simple conservatory refrigerator, but a highly-specialized instrument specifically developed to cure and dry-aged hand made products "


Cold cuts, meat
and cheeses

MEATico allows curing and dry-aging different hand-made products according to your needs, thus obtaining a unique and superior quality product.

Armadio stagionatura e frollatura carne


STORAGE nasce dalla volontà di mettere a disposizione dei nostri clienti, un ventaglio completo di armadi professionali, in grado di soddisfare ogni esigenza di utilizzo: dal dry aging, alla conservazione.
Il design minimale ed elegante permette a ristoratori e macellai di ricreare, all'interno del proprio locale, un angolo di prodotti che arredano.

Frigo per storage di prodotti


Meatico FISH is the cabinet to exclusively devote oneself to dry aging in a safe and professional way.

Armadio frigo per frollatura pesce


Meatico Wine is a perfect cellar for all your bottles of wine.
The minimal and elegant design of the models dedicated to dry aging and curing in order to create a perfect match between all products of the range.

Armadio frigo per conservazione vino

Remote connection system via Wi-Fi

Total control through Everlasting App

MEATico automatically connects to cloud via a Wi-Fi network, allowing the operation and parameters of the cabinet or cold room to be managed remotely.

Find out more
Armadio stagionatura e frollatura con sistema di connessione tramite app
Gamma armadi frigoriferi per stagionatura e frollatura