Basic Tray 10
Overview
GN 1/1 / EN 60x40
Gas: R452A
Chilling +90°C / +3°C: 33 kg.
Freezing +90°C / -18°C: 23 kg.
Dimensions: L 780 x P 798 x H 1437 mm
Internal/external: AISI 304 stainless steel
Front control panel: made of plastic-coated black metal sheet
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BASIC TRAY 10
Technical data:
| Code | BAE000 |
| Output-Blast chilling +90°C / +3°C Kg. | 33 |
| Output-Shock freezing +90°C / -18°C Kg. | 23 |
| Dimensions | L 780 x P 798 x H 1437 mm |
| Dimensions Packed | L 840 x P 882 x H 1644 mm |
| GN 1/1 tray or baking pan capacity | 10 (pitch 70 mm.) |
| 12 (passo 52,5 mm.) | |
| 19 (passo 35 mm.) | |
| Ice-cream container / wire-shelf capacity | 12 / 4 |
| Weight N / G Kg. | 172 / 184 |
| Voltage | 230V - 50 Hz |
| Refrig. power - Evap. -25°C / Cond. 55°C | 1400 W |
| Absorbed power | 2000 W / 10 A |
| Gas | R452A |
BASIC TRAY 10 REM
Technical data:
| Code | BAE010 |
| Output-Blast chilling +90°C / +3°C Kg. | 33 |
| Output-Shock freezing +90°C / -18°C Kg. | 23 |
| Dimensions | L 780 x P 798 x H 1437 mm |
| Dimensions Packed | L 840 x P 882 x H 1644 mm |
| GN 1/1 tray or baking pan capacity | 10 (pitch 70 mm.) |
| 12 (passo 52,5 mm.) | |
| 19 (passo 35 mm.) | |
| Ice-cream container / wire-shelf capacity | 12 / 4 |
| Weight N / G Kg. | 142 / 154 |
| Voltage | 230V - 50 Hz |
| Refrig. power - Evap. -25°C / Cond. 55°C | 1400 W |
| Absorbed power | 2000 W / 10 A |
| Gas | R452A |
Standard equipment
nr 10 pairs of stainless steel slideways (for GN1/1 and EN60x40 trays)
Optional accessories
-
N.B.: For the complete list of accessories see the price list
